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    • Home
    • About us
      • How We Work
      • Our on Site Farm Shop
      • Plastic Free Packaging
      • Contact us
    • BioD Eco-Cleaning
    • Butchery
      • About Our Meat
      • Free Range Poultry
      • Free Range Pork
      • Free Range Lamb
    • Dairy
      • Milk, butter & cream
      • Organic Eggs
      • Longley Farm Products
      • Stamfrey Clotted Cream
      • Hesper Skyr Yogurt
    • Fruit and Veg
      • Organic Fruit and Veg
      • Weekly Subscriptions
    • Cheese Board
      • About our Cheeses
      • Shephed's Purse Cheese
      • Yorkshire Creamery
      • Leagrams Dairy
      • Ribblesdale Goats Cheese
      • Yorkshire Pecorino Cheese
      • Pextenement Cheeses
      • Yellison Cheese
      • Botton Village Dairy
    • Bakery
      • Stark Farm Bakery
      • Hovingham Bakery
    • Groceries
      • Fruity Kitchen
      • Yorkshire Honey
      • 'Blessed Olive' Olive Oil
      • Yorkshire Crisps
      • Briscoes Jellies
      • Side Oven Oranic Cereals
      • Side Oven Organic Flours
      • Yorkshire Rapeseed Oil
      • Charlie & Ivy dressings
    • Drink and Beverages
      • Rounton Coffee
      • ForLeaves Tea Company
      • Husthwaite Apple Juice
      • Carr House Farm Cordials
  • Home
  • About us
  • BioD Eco-Cleaning
  • Butchery
  • Dairy
  • Fruit and Veg
  • Cheese Board
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  • Drink and Beverages
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Pextenement Organic Cheese

About Pextenement Cheese Company

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Founded in 2008, the Pextenement Cheese Company aims to produce high quality handmade cheeses solely from the organic milk produced by Pextenement Farm.

The Cheese Company is situated in Calderdale, West Yorkshire at Pextenement Farm, high on the hillside at Eastwood above Todmorden (2.2miles) and Hebden Bridge (3.2miles).  Go to the Location tab to view our Google Map.

The first Pextenement Cheeses were available in the shops in mid-August 2009 following a lengthy process to return the 17th Century Grade II listed barn at Pextenement Farm to it's original use as a dairy.  The work was partly funded by a European Union Rural Business Startup Grant (with the help of Growing Routes, Business Link and Yorkshire Forward).

Pextenement Cheese Company supports Incredible Edible Todmorden and Totally Locally Calderdale.

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Definition - or-gan-ic Pronounced [awr-gan-ik]

 Raised or conducted without the use of drugs, hormones, or synthetic chemicals.  Simple healthful, and close to nature. We only use our own certified organic milk produced here at Pextenement Farm. Our cheeses are certified Organic with Organic Farmers and Growers.

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Cheesemaking is Art

 

  • When all is said and done, cheese is simply a way to preserve milk for later use, and that is why it was originally made.  This need for preservation has given way nowadays to what can only be described as an art form.
  • Of all dairy foods, perhaps none provides so much fascination as cheese.  The sheer number of cheeses is enormous.  The potential for new ones is almost as vast - unique varieties are constantly being developed around the world, and more importantly, are now being developed here in Todmorden at Pextenement Cheese.

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